Management
Inventory
The inventory feature automates the tedious process of stock control. The system automatically tracks the consumption of ingredients based on orders and notifies you when stock is low. This prevents bottlenecks, reduces waste, and simplifies ordering. You maintain a real-time overview of your stock and can optimize your purchasing.
Ihre Vorteile
Automated stock control
Reduced waste
Prevention of bottlenecks
Simplified ordering
Real-time stock overview
Better cost control
Time savings in inventory
Increased profitability
Funktionen im Detail
Automatic consumption tracking
Low stock notification
Supplier management
Recipe management
Inventory counting function
Cost calculation
Waste tracking
Integration with POS
Ideal für
Restaurants & Fine DiningCafés & BakeriesBars & ClubsHotels & ResortsCatering ServicesFood TrucksSystem GastronomyAll QRorpa customers
Messbare Auswirkungen
Lagerkosten↓ 20%
Verschwendung↓ 30%
Bestellzeit↓ 70%
Frequently Asked Questions
Everything you need to know about QRorpa.